NewsLetters from Swift Street




Newsletter 2020 #1 is the latest edition to our newsletter collection and the first one for 2020. It goes without saying that we are indeed living in a different world inthe midst of COVID-19. Stay safe people and look after each other. As we are fast approaching Anzac Day, our recipe for this newsletter is for an Oat and Honey Slice .. a bit of a twist on the Aussie Anzac Biscuit.

Please click here to view – #1 2020


Newsletter 2018 #1 is our first newsletter for 2018. Welcome back after the Christmas break We have ideas to help you kickstart those healthy New Year habits, we say farewell to one of our GP’s and welcome 2 new faces and we have a recipe for a Pomegranate and Feta Salad that is sensational.

Please click here to view#1 2018


Newsletter 2017 #6 is the final one for this year as we welcome Christmas once again. We have Accreditaion details and some tips to help you stay fit and healthy during the holiday season. Our Family Christmas Cake recipe is a golden oldie and sooooooooo worth a try. Merry Christmas, Happy New Year and thanks for taking the time to follow our newsletters.

Please click here to view – 2017 #6 Christmas


Newsletter 2017 #5 comes with hopes and prayers for much-needed rain; our survey results are in and October is the month of Down Syndrome Awareness and our Blueberry ‘n White Choc Scone Wedge is one you are going to want to try!

 Please click here to view 2017 #5

Newsletter 2017 #4 Farewell to one of our long-time GP’s and welcome to beautiful Spring; Tips to help you and your Mental Health and a much-loved recipe handed down from our Practice Manager’s Grandmother – Nan Foxall’s Ginger Nuts.

 Please click here to view – 2017 #4

Newsletter 2017 #3 brings a welcome to winter; detailed information on vaccinations; some pics of our beautiful little town and a delicious Date ‘n Walnut Loaf for you to try.

 Please click here to view – 2017 #3

Newsletter 2017 #2 sees us welcome new doctors; brings you some healthy tips for s great nights sleep; looking after that winter skin and a mouth-watering Lemon and Blueberry Cake recipe to die for.

 Please click here to view – 2017 #2

Newsletter 2017 #1 is the first Swift Street NewsLetter for 2017. We welcome a new Swift Street bub, farewell one of our doctors and give you the heads up on My Health Record. We also have a delicious Salmon Slice Surprise recipe to tempt you.

Please click here to view  2017 #1


Newsletter 2016 #4 has some great hints and tips for Hayfever control; some helpful information on Osteoarthritis an extremely delicious recipe for a Date ‘n Coffee Cake that you will thoroughly enjoy.

 coffee-n-date-cake Please click to view2016 #4

Newsletter 2016 #3 tells why regular Health Checks are important; we have an interesting read on Fever, Infection and Antibiotics; an article on Mushrooms and a Healthy Homemade Muesli Bar recipe to tempt you. 

 healthy-muesli-bars Please click to view2016 #3

Newsletter 2016 #2 brings a reminder to all you ladies out there to have your routine Paps and Mammograms done. We also have a very interesting article on Skin Cancers and a simply delicious recipe for Cream Lemon Crumble.

creamy-lemon-crumble Please click to view – 2016 #2

NewsLetter 2016 #1 welcomes you all back and wishes you a very Happy 2016. We look at who is coming and going at Swift Street, Getting enough Sleep and Athletes Foot. Our first recipe for the new year is a delicious Malteser Slice

malteser-slice Please click to view – 2016 #1

NewsLetter 5 and we’d like to wish you a very Merry Christmas. This NewsLetter includes some tips on drinking over the silly season; Thinking of others and a recipe for a deliciously Festive Peppermint Slice.

Peppermint Slice Please click to view – 2015 #5

NewsLetter 4 includes a gentle warning regarding Aromatherapy; All about Asperger Syndrome and a delicious recipe for a gluten-free, Middle Eastern Orange and Almond Cake.

Orange n Almond Cake Please click to view –  2015 #4 


NewsLetter 3 includes information on:   Alopecia Areata; Abnormal Paps; Schizophrenia and a delicious recipe for Banoffee Pie.  

Banoffee-Pie   Please click to view   –   2015 #3

NewsLetter 2 includes:   Pterygiums; Hayfever and the recipe for a very easy Sweet Potato and Caramelised Onion Quiche.

quiche   Please click to view   –  2015 #2

NewsLetter 1b includes:   Dehydration; Voice Changes; Shingles and the recipe for our all time favourite Chocolate Butterscotch Cake.

    chocolate-butterscotch-cake   Please click to view   –  2015 #1b

NewsLetter 1a includes :   Welcome to new doctors; Menieres Disease and a recipe for quick and yummy Honey Glazed Salmon with a Brown Butter Lime Sauce.

hg salmon   Please click to view   –  2015 #1a

NewsLetter 4 2014 includes:   Christmas Wishes; It’s not easy for everyone; Keeping your pets cool and the recipe for a Boiled Fruitcake.

bfc   Please click to view   –  2014 #4

NewsLetter 3 2014 includes:   BreastScreen NSW; Beating the Heat and the best Melting Moments recipe you could ever wish for.

mm's   Please click to view   –  2014 #3

NewsLetter 2 2014 includes:   Winter Skin Conditions; School Sores and a delicious Pumpkin Soup recipe to warm you in the chilly months.

pump soup  Please click to view   –  2014 #2